We have a hearty appetite for excellence. Food& Beverages, combined with authenticity and creativity, are among the essential ingredients instilled in our hospitality offerings.
LE CHÂTEAU DE BEL OMBRE
Situated in the sumptuous Le Château de Bel Ombre, the 19th-century family mansion is an invitation to travel through time. With its well-preserved colonial architecture, large verandas and elegant interior decor, it offers a unique blend of culture and history amidst typical French gardens
The Château, now a gourmet restaurant, promises a dining experience like no other. Discerning palates will appreciate the creative menu of the Michelin-starred chef who is dedicated to honouring local ingredients and sourcing the freshest produce from the domaine.
In 2019, Le Château de Bel Ombre was awarded the TripAdvisor Certificate of Excellence, a well-deserved accolade. With its abundance of immaculate services, Le Château is the rendez-vous for those who want to be treated like royalty.
C BEACH CLUB
The only beach club on the southern coast of Mauritius, C Beach Club brings a whiff of fresh air to this part of the island. In a casual but chic atmosphere, it offers pure pleasure to hedonists and epicureans.
Enjoy a delicious Mediterranean culinary experience next to the pool and choose from a selection of the world’s finest wines while listening to an eclectic music playlist. Throughout the day, the music varies, creating different ambiences at different times.
The Club possesses numerous cosy lounge areas overlooking the blue lagoon that are perfect to relax and soak up the sun. Whether you want to indulge in water sports or master the art of dolce far niente, C Beach Club will cater to your every whim.
LE CHAMAREL RESTAURANT
Located on the verge of a majestic mountain at 260 m above sea level, Le Chamarel Restaurant offers a unique bird’s-eye view of the lush hillsides and the Indian Ocean.
The beauty of this bucolic setting will whet your appetite as local flavours are brought to your plates, a testimony to the rich history of our Creole gastronomic traditions. Be prepared to indulge in an almost mystical dining experience with every detail thought out to recreate the typical colonial banquets of the 18th and 19th centuries.
Le Chamarel Restaurant is the ideal venue for turning your special occasions into memorable events. From birthday parties to intimate wedding receptions and corporate events, it provides personalised Creole menus to suit your needs.
Domino’s was founded in 1960. Today, the American multinational is the largest pizza restaurant chain in the world, operating more than 18,000 stores in over 90 countries.
The handcrafted pizzas were first introduced to the Mauritians in 2018. After two years, five branches were opened in Port Louis, Beau-Bassin, Curepipe, Quatre Bornes and Grand Baie, the latter being ideally situated in front of the public beach. The company nevertheless intends to continue its expansion across the island.
To make people’s life easier, a number of services are proposed such as the "dine-in", a home delivery service, as well as "CarryOut" for those who wish to order online or by phone before picking up their food.
Domino's Pizza Mauritius also supports local production by introducing pizzas with shrimp and salted fish into its menu at very affordable prices.
Ocean Basket is the leading chain of seafood restaurants in South Africa. Dating back to 1995, the company now possesses more than 200 restaurants in 16 countries around the globe. Three of them can notably be found at Bagatelle Mall, Grand Baie La Croisette, and Phoenix Mall in Mauritius.
Generosity being at the heart of their business, Ocean Basket serves abundant portions of food to their clients. While sushi and sharing platters are among people’s favourites, the chain of restaurants is also well-known for its special creamy lemon sauce. The menu has definitely been made to trigger your seafood cravings.
With two restaurants located in les Allées d’Helvetia and Voilà Bagatelle, Moka’z is the ideal place for a business lunch. It serves a blend of French-inspired cuisine and authentic Mauritian dishes in a relaxed bistro atmosphere.
Some of the meals include crêpes, signature hamburgers, and curries. And if you fancy a sweet break after work, a range of coffees, from espresso to lattes, as well as fresh delectable desserts are also available.
Savinia Bistrot offers a combination of fine gastronomy and contemporary bistrot cuisine in a rustic and cosy atmosphere. Situated at Bagatelle Mall, the restaurant is best known for its premium quality steaks. It serves Harvey Beef, a fine-quality beef sustainably produced in Western Australia and graded by MSA (Meat Standards Australia).
Epicureans will fall in love with the selection of prime cuts and wines available for sale at the retail corner of Savinia. If you have an indecisive mind, rest assured that the restaurant’s team possesses a wealth of experience in advising clients on the choice of cuts, the best way to cook them, and the ideal wine to pair them with.
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